Journal Comments - Grampies Go Valencia to Leipzig, Spring 2025 - CycleBlaze

Journal Comments (page 3)

From Grampies Go Valencia to Leipzig, Spring 2025 by Steve Miller/Grampies

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Steve Miller/Grampies replied to a comment by Jacquie Gaudet on a photo in Day 4: Valencia: checking out the city

We have never tried them, but imagine that the flavour would be vaguely strawberry. Our preference is for small red right through berries which are harder to find since they probably don't travel as well.

1 day ago
Jacquie Gaudet commented on a photo in Day 4: Valencia: checking out the city

White strawberries? Do they have any flavour?

1 day ago
Keith Classen replied to a comment by Steve Miller/Grampies on Day 3: Valencia: freeing the bikes from storage

Congratulations on surviving the travel ordeal to Valencia. Hopefully it’s smooth sailing from there. We still transport our full size bikes the old way. Get big wide sturdy bike boxes which we successfully cram as much gear as we can within the weight limit leaving a carrier on pannier each. Never encountered any problems with this approach. Safe travels … looking forward to your posts.

1 day ago
Steve Miller/Grampies replied to a comment by Angela Naef on Day 3: Valencia: freeing the bikes from storage

It is always a pleasure to have you along, virtually. Thanks for following.

1 day ago
Steve Miller/Grampies replied to a comment by Suzanne Gibson on Day 3: Valencia: freeing the bikes from storage

We also are glad. For a short time it seemed to be touch and go.

1 day ago
Steve Miller/Grampies replied to a comment by Karen Poret on a photo in Day 3: Valencia: freeing the bikes from storage

Good point! Maybe I will ask the man in the restaurant about it.

1 day ago
Angela Naef commented on Day 3: Valencia: freeing the bikes from storage

Glad you have started another adventure. Looking forward to following along. Thanks for the effort and time you take to share!

1 day ago
Karen Poret commented on a photo in Day 3: Valencia: freeing the bikes from storage

Waitaminnit. The olives are brought to the table ( and bread)..If you don’t eat them are they “repurposed” to another table, or is it tossed out for ( proper) sanitary reasons? Unless you eat it, someone else “pays”.

2 days ago
Suzanne Gibson commented on Day 3: Valencia: freeing the bikes from storage

So glad to see you safe and sound in Spain!

2 days ago
Steve Miller/Grampies replied to a comment by Jacquie Gaudet on Day 3: Valencia: freeing the bikes from storage

Ahhh, the good old days. Now,you're lucky to get a box that fits your bike. Nothing extra allowed inside, leave it open so they can check it, hope it isn't too badly mangled when (if) it arrives!

2 days ago
Jacquie Gaudet commented on Day 3: Valencia: freeing the bikes from storage

Way back in 1992, we flew to Paris with our bikes in cardboard boxes, with all our other stuff crammed in too; it was a different world then when it came to air travel.

For our return flight, we had been assured that bike boxes would be available at the airport, so we got there very early to allow plenty of time to pack our bikes, panniers, and camping gear. Yes, we could get bike boxes from the airline, but not until we had checked in—and we couldn’t check in until 3 hours before our flight. We were worried because it had taken us 3 hours to pack our bikes at home, with so much trial and error determining how much we had to disassemble to fit our bikes into the boxes we’d obtained from a bike shop. But the boxes provided by Air France were huge! Remove the pedals, turn the handlebars, and the bike would just drop in! We kept those boxes for years but never used them again.

2 days ago
Steve Miller/Grampies replied to a comment by Eva Walters on Day 3: Valencia: freeing the bikes from storage

Since your blog, and others, was the inspiration for our itinerary around Mallorca we are super happy to have you following us. We hope our trip brings back many happy memories for you.

2 days ago
Steve Miller/Grampies replied to a comment by Bill Shaneyfelt on a photo in Day 3: Valencia: freeing the bikes from storage

Sounds fabulous. Fresh fruit of any kind tastes wonderful, and freebies are always extra good.

2 days ago
Bill Shaneyfelt commented on a photo in Day 3: Valencia: freeing the bikes from storage

Oranges (and other citrus) begin to ripen in December and hang on for a long time. When I was a student at Arizona State in Tempe, a friend had a grapefruit tree with some grapefruits nearly as large as my head! Those were ripe from the previous year! His family did not like them and he said I could have all I wanted. I picked some of the big ones and took them home. I peeled one and found the skin to have thickened to over an inch! Most of that was very airy white stuff. The center had quit growing once it ripened and since it was over a year since it ripened, the seeds had germinated and had roots grown almost to the outer skin! The fruit itself was absolutely wonderful! Sweetest grapefruits I ever had.

2 days ago
Eva Walters commented on Day 3: Valencia: freeing the bikes from storage

Congratulations on making it to Valencia, and to a hotel with a 10 jammer breakfast! So glad things are going well for you now after a difficult journey. It's great you'll be staying in Europe for three months. We look forward to following along, especially your time in Mallorca!

2 days ago